Sagra Food & Wine Merchants are pleased to present their new range of French Dried Wild Mushrooms, produced by the #1 French supplier, Borde, and exclusively imported to Southern Africa by Sagra Food & Wine Merchants.

All these wild products are gathered by hand, sorted meticulously and hand-packed. Every stage of production is closely monitored to ensure that the finished product is perfect.

Available in the following varieties: -
- Chanterelles (Girolles) - 40g & 500g
- Cloud Ears (Champignon Noir/Black Fungus) - 30g
- Morels Extra Quality (Morilles) - 30g & 500g
- Porcini Extra Quality (Cepes) - 40g & 500g
- Black Trumpets (Trompettes) - 30g & 500g
- Forest Mushroom Mix >50% wild - 30g & 500g
- Mushrooms Mix - 500g
- Yellow Boletes - 40g
- Yellow Boletes & Porcini - 40g
- Oyster Mushrooms - 25g
- Whole Shiitake - 30g

All of the above are Product of France and packaged in a patented PET container with sealing membrane