|
| Seafood Specialties | | Products found: 5 |
| 1. Black Squid Ink Condiment | | Cuttlefish black ink is ideal for preparing risottos or pasta dishes. Easy to make, just lightly fry a few grams of product with onions, oil, parsley and the addition of fish stock
| |
|
| | | | 4. First Choice Yellowfin Tuna in Olive Oil | | These prestigious “Yellow fin” quality products are characterised by the delicacy, texture and compactness of the fish, as well as by their pink color and full taste
| |
|
| | 5. White Crab Meat | | Only white crab meat, diced and canned in slightly salty water, preserves that intense sea fragrance. Ideal for preparing hors d’oeuvre and first courses, for garnishing canapés, sandwiches, bread rolls and bruschetta bread
|  |
|
|
|
|