|
| Chestnuts | | Products found: 4 |
| | 2. Chestnuts in Syrup | | Chestnut is a typical fruit of the Italian middle altitude mountain forests. They are picked, steam peeled, selected and graded for size by hands; our processing technique allows to keep the strong and typical chestnut taste unaltered. Preserved in a light syrup they ideal for soups, vegetable purées, stuffings and main courses
|  |
|
| | 3. Chestnuts in Syrup | | Chestnut is a typical fruit of the Italian middle altitude mountain forests. They are picked, steam peeled, selected and graded for size by hands; our processing technique allows to keep the strong and typical chestnut taste unaltered. Preserved in a light syrup they ideal for soups, vegetable purées, stuffings and main courses
| |
|
| | 4. Chestnuts with Honey | | Chestnut is a typical fruit of the Italian middle altitude mountain forests. They are picked, steam peeled, selected and graded for size by hands; our processing technique allows to keep the strong and typical chestnut taste unaltered. Preserved with the addition of honey, they are ideal with cheese and excellent for making desserts
|  |
|
|
|
|